Advanced Omega 1000
Nature’s Whole Complement of Sixteen Omegas — 3, 5, 6, 7, and 9’s*
Features:
- Extra-virgin wild Alaskan salmon oil
- Clinically shown to reduce triglyceride levels*
- Natural source of whole omegas + Vitamin D3 + antioxidants
NewMark is proud to offer a whole-food approach to fish oil and an alternative to conventional fractionated, high processed and “purified” fish oils. From the pristine, protected waters of Alaska, Advanced Omega 1000 is 100% wild-caught salmon oil; rigorously tested to ensure each capsule delivers Nature’s bioavailable, effective, and whole basket of vital fatty acids and beneficial nutrients.
Clearly Different:
The dull, yellow hue and watery texture of conventional fish oil capsules is symbolic of “purified” products. This heavy distillation (which can be necessary to remove contaminants) can fractionate, isolate, and destroy beneficial compounds that give fish oil its naturally vibrant color and clarity.
The Extra-Virgin process used to extract Advanced Omega 1000, similar to that used in fine olive
oil, delivers an oil that is striking in color and transparency. This gentle, food-grade process preserves numerous beneficial compounds — including Vitamin D3 and Astaxanthin. The brilliant hue in Advanced Omega 1000 comes from Astaxanthin — an antioxidant that is naturally found in Wild Salmon and abundant in this Extra-Virgin fish oil.
Taking Advanced Omega 1000 every day for a week provides the same amount of whole omega fatty acids as three servings of Wild Alaskan Salmon.
Multiple placebo-controlled human clinical trials have shown Advanced Omega 1000 to reduce triglyceride levels and promote other key heart health markers.*
Supplement Facts
| One serving contains: | %DV | |
|---|---|---|
| Calories | 20 | • |
| Calories from Fat | 18 | • |
| Total Fat | 2000 mg | 3% |
| Saturated Fat | 480 mg | 2% |
| Monounsaturated Fat | 840 mg | • |
| Polyunsaturated Fat | 680 mg | • |
| Cholesterol | 15 mg | 5% |
| Vitamin D | 100 IU | 25% |
| Total Omega-3 Fatty Acids | 500 mg | • |
| EPA (Eicosapentaenoic acid) | 180 mg | • |
| DHA (Docosahexaenoic acid) | 220 mg | • |
| Other Omega-3 Fatty Acids (Docosapentaenoic Acid, Linolenic Acid, Heneicosapentaenoic Acid) | 100 mg | • |
| Total Omega-5 Fatty Acids (Myristoleic Acid) | 1 mg | • |
| Total Omega-6 Fatty Acids (Linoleic Acid, Octadecatetraenoic Acid, Arachidonic Acid) | 140 mg | • |
| Total Omega-7 Fatty Acids (Palmitoleic Acid) | 100 mg | • |
| Total Omega-9 Fatty Acids (Margaroleic Acid, Oleic Acid, Eicosatrienoic Acid, Gadoleic Acid, Erucic Acid, Nervonic Acid) | 660 mg | • |
| Astaxanthin | 6 mcg | • |